Showing posts with label Christmas cookies. Show all posts
Showing posts with label Christmas cookies. Show all posts

Monday, December 22, 2014

Glögg Jam 2014!

Last night was the delightful occasion of the annual Glögg Fest, where my friends and loved ones are invited to eat, drink and be merry, Viking style, Venice style.



The night began with a stunning - I mean, STUNNING - sunset spectacularly coloring the skies overhead in brilliant neon. It set the stage for what is always one of my favorite nights of the year. After getting everything baked and prepared, it was time to light the fire, turn up the tunes and wait for guests to arrive.



It's always a situation that I should have way more room for, but somehow the squeeze-in seems to add to the coziness and warmth of the season.



I usually try to have Glögg pretty much right before I leave town, as a bit of a last hurrah for us here in Los Angeles, to see each other and make merry before we all scatter out about the world.


I'm actually just now done cleaning up and packing and about to zoom off to Minnesota myself, full of good cheer from last night.



It was a great bunch because it was a group gathered from across my diverse areas of friendships, so many people had never met, and bridges were built.



Many in attendance had also never before had glögg before, nor been to the Jam, so it was a good initiation to them ... given with the safety warning that glögg can indeed pack a good whallop.



With their first glögg, they also had their first cherry chip cookies (the overwhelming crowd favorite) and their first lefse (the Norwegian tortilla). All were accepted with a hearty SKÅL!



There were some friends I hadn't seen all year, and some friends I'd never met before. Some friends have been to every Glögg Fest on record, some had to miss it to travel, but all were most welcome and a complete blast to have over.


I rarely leave my cauldron of glögg, as it's kind of an on-going re-make to keep the batch going, so the kitchen very much becomes the congregating spot. It's fun to have the party have to keep coming to you to get re-fills, and that way you get to see and talk to everyone.



Laughter rang out over the town, as the place kept getting hotter inside and doors and windows had to be wide open (Sorry, neighbors! You're always welcome to join!). Call it our version of caroling.


Today was not only a glögg fog in our heads, but in Venice. The winter solstice we celebrated last night has ushered in the winter light. As I took my walk on the beach before departing (shortly) for the winter wonderland of Minnesota,  I reflected on how beautiful it all is, here and there. I feel warm enough inside from all that goodness last night, and all the goodness inside of the people I love, that I probably won't even have to wear much of a coat back home. Probably.



End this crazy year feeling great about it, and about what is to come. I'll be back soon. Enjoy all, love all, Merriest Christmas to ALL! God Jul!
































Monday, December 15, 2014

A Very Merry Venice Weekend

What a lovely weekend. The holiday spirit is full steam ahead, and it finally got a little chilly, so that helps you feel like more of the real deal. It was the 19th annual Bakeathon on Saturday with my dear friend, Brigette ... we went off. That consumed all of Saturday, happily baking and catching up, as Christmas carols played in the background.


Sunday was one of those jam-packed with opportunities for fun, so you had to choose carefully for merriment optimization. We celebrated the first half of the day with our great pal, Strader, who was (kind of) surprised for his 30th birthday. Fried chicken and a land shark were the highlights of our poolside party, along with clinking glasses in Strader's honor.


Happy Birthday, dear Strider! Here's to a wonderful new year!


We were having such a good time, we lost track of it, and pretty much missed the entire holiday boat parade in the Venice Canals.


We may have missed the actual procession of decorated dinghies, but we still got to see all the lit up bridges and beautiful homes, bursting with color and cheer (and kisses).


Many of the homes were hosting their own annual parties, and music and shouts and laughter could be heard echoing across the water on all sides.


We attended the shindig at the home of the Revelins, and a beautiful time was had by all.


On our stroll home, it was such a delight to cross the bridges, each one decorated with a different theme of glad tidings and peace on earth. By now, the Canals themselves were peaceful, and the clear, starry night had grown colder. All the better to get home to a fire and a blanket and It's A Wonderful Life. Which, of course, it is.

One bridge had a tree that people had attached their Christmas wishes too, a lovely idea, for all the world to see. I hope each one comes absolutely true.


My wish for you all is that you get to spend wonderful time with loved ones, feeling the joy of the season, and the warmth of knowing that you are loved.


And you are. Cheers to everyone, and many thanks for another beautiful weekend to all who made it so!

Wednesday, December 18, 2013

Glögg Fest 2013 - Skål!

Much of Venice is in a fög today, after making very, very merry at Glögg Fest 2013 last night.


It's been in the high 70s outside for some reason all week, so it took some added effort to create a Winter Wonderland aesthetic in the new pad, but I think the vibe was felt.


For the first time ever at Glögg, I had a fireplace. So even though it was a balmy, Full Moon-lit night outside (and a furnace in the kitchen over the mulling cauldron), I had to have a fire going. Atmosphere. And then clothes started coming off, always a bonus.


I love Glögg night so much because I'm pretty into my traditions (as longtime friends will be happy to tell you), but also because I get to see the hard core honorary Vikings in town who won't miss it.


In some cases, I hadn't seen people almost since last year's pillaging.



Some folks just flew back into town that day, some are leaving town tomorrow (ME!), but all were in extra good holiday spirits and ready to get down on a Tuesday.


Indeed, as it was all still going until a few hours ago (Thanks and sorry, new neighbors!).



I always enjoy waking up the morning (ok, noon) after Glögg and seeing absolutely everything gone (especially the lefse that my Mom had made from scratch and sent from Minnesota - legit. Thanks, Mama!).


No cookie crumbs left, scraped out pans, and an empty red pot, with only the dregs of spices remaining on the bottom. That's so gratifying to see after spending hours with a rolling pin getting ready for this festive time of our year.



New friends were made, and old ones were treasured. Everyone was up for a night of Viking style celebration. A robust TUSEN TAKK to all who make it such a pleasure to Glögg (it's now a verb) with each year, as we bring the Minnesota to Venice.


MERRY CHRISTMAS TO ALL, EVERYWHERE - from Glöggtown!!!



Friday, December 21, 2012

Glögg Fest 2012!

Tis the season ... for the Glögg! Glögg Fest 2012 is on the books, and was as cozy an evening as I can remember. I had all the Norwegian decorations up, the Christmas tree smelled great, the baking was done, and the glögg simmered away on the stove, as my friend Jessy and I stuffed whole cloves into oranges (for pomanders!) right up until the guests began to arrive.


I love having this party, as it gives me the chance to see many of my favorite people before everyone goes their separate ways for the holidays. I always like to have it on a week night, so there's no competing with all the weekend party madness, and all the focus can be on the glögg, where it should be. My friend Hilary has freshly dubbed it, "Blackout Juice". I wouldn't go that far, but the drink of Vikings does pack a potent, though delicious, wallop.


Lefse was introduced to some people for the first time (the "Norwegian tortilla" - made from mashed potatoes), and cookies were scarfed down until there weren't even crumbs left.

This year was the first time I ever ran out of glögg, forcing me to make a new batch from the good wine for late-comers! People were ready to party.


That fact was also made evident by the beautiful mistletoe brought as a hostess gift! Fa la la!


I tend to stay in the kitchen for Glögg Fest, as you have to keep making new batches of the stuff, so I didn't really take too many pictures, but suffice it to say, the place was packed to the gills with all of the extra wonderful people that I'm lucky enough to have as friends.


When the last drop had gone down the hatch, and the last hug had been given, I blew out the candles and went to bed, not with visions of sugarplums, but of steaming cups and smiling faces, sent off into the night, with bellies warm and full. It made for the very sweetest of dreams, and I wish every single person I know could have been there.


Merry Christmas (God Jul!) to all, and see you at next year's Fest if you missed this one! SKÖL!!!



*photo of me by Vavine Tahapehi